Coffee Roaster Coffee Roasting Machine Household Small Bean Dryer Electric Baking Machine Fried Bean Machine Coffee Bean Roasting Machine

December 1, 2019 - Comment

Capacity: 800g Rated power: 1200w Voltage: 110v-220v Body material: high temperature resistant PP material Inner wall diameter: 27cm Package weight: 2.8kg Baking is really simple 0-240 ° C select different temperatures according to different coffee beans 1, LIGHT Roast: baking degree; very shallow baking, also known as shallow baking. The lightest degree of roast in

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(as of 6 December 2019 7:47 AM EST - Details)

Capacity: 800g

Rated power: 1200w

Voltage: 110v-220v

Body material: high temperature resistant PP material

Inner wall diameter: 27cm

Package weight: 2.8kg

Baking is really simple

0-240 ° C select different temperatures according to different coffee beans

1, LIGHT Roast: baking degree; very shallow baking, also known as shallow baking. The lightest degree of roast in all baking stages, the surface of the coffee beans is lightly cinnamon, and its taste and aroma are insufficient. This state is almost impossible to drink. Generally used in testing, rarely used for tasting.

2, CINNAMON Roast: baking degree; shallow baking, also known as cinnamon baking. The general degree of roasting, the appearance of cinnamon, the smell of green has been removed, the fragrance is acceptable, the acidity is strong, which is a kind of baking degree commonly used in American coffee.

3, HIGH Roast: baking degree; moderate micro-deep baking, also known as concentration baking. It is moderately deep-baked and has a slightly stronger baking degree. The surface has a little brown color and the bitterness is also stronger. Coffee tastes bitter, gas and flavor are good, most often loved by Japanese and Central Europeans. ( Blue Mountain Coffee)

4, FULL-CITY Roast: baking degree; micro-depth baking, also known as deep city baking. It has a slightly stronger baking degree than medium and deep, the color becomes quite deep, and the bitterness is stronger than the sour taste. It belongs to the Central and South American baking method and is very suitable for preparing various ice coffee.

What impressed you for baking is a cup of coffee that touches a warm heart.

Delicious fresh and full-bodied, rich and delicate oils.

Large capacity roaster

The roasting of coffee beans is baked at different temperatures to give a different taste.

In the afternoon, outside the window, the su

Product Features

  • Ingenious design: food grade coating non-stick pan is safe, non-toxic, healthy and delicious.
  • Transparent glass cover: You can observe the beans in the process of baking beans at any time.
  • Anti-scalding handle: two sides anti-scalding handle thickening widening anti-scalding easy to hold.
  • Teflon honeycomb bottom: the bottom of the food grade Teflon treatment safety and health non-stick pan is evenly heated.
  • Excellent quality and good service: three months warranty / refund / refund / exchange, from the date of purchase, lifetime after-sales service is guaranteed. If you have any questions, please feel free to contact us.

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