The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

November 21, 2017 - Comment

2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start

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(as of 19 April 2020 8:46 PM EDT - Details)

2016 Silver Nautilus Book Award Winner

Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!).

“This is the one go-to resource for all things kombucha.”
— Andrew Zimmern, James Beard Award–winning author and host of Travel Channel’s Bizarre Foods 

Product Features

  • 268 flavor combinations!
  • In-depth brewing techniques
  • Recipes for cooking with kombucha, smoothies, cocktails, and more

Comments

Zen*Yogi*Girl says:

Hands down the best guide to Kombucha I’ve read. Invaluable for new and experienced brewers. Packed full of tips, recipes,ideas! I have been a Kombucha fan for a number of years and began brewing my own earlier this year – using a kit I purchased online. My initial batch was a great success and I am now up to 5 Scobys – hence multiple batches on the go at any one time; and have become more adventurous trying new flavors, combinations and secondary fermentation. 

Ian D. Griffin says:

Big, Bold & Beautiful Book of ‘Booch Hannah Crum changed my life. I bought my first Kombucha home brew ‘starter kit’ from her over four years ago and have been happily brewing my own ‘booch ever since. This big (383 page), bold and beautiful book is full of a wealth of first-hand information on all aspects of Kombucha that Hannah and her partner Alex LaGory have curated over their years of involvement with the Kombucha sub-culture. 

Jhalpern says:

Perfect book for beginners brewing. Wow! Fantastic book with great knowledge. Read it in two days. On first day order my SCOBY. One thing missing from the book is best place to buy it, I found it though. The author grows and sells them. Just google and you will find it easy. I bought it and made my booch w ease. First flavors I did were strawberry lemonade, blueberry lemonade and cherry lemonade. Just bottled 6 and got new brew going. Worth every penny. Thank you thank you thank you.

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