Teeccino Chicory Coffee Alternative – Organic Maya Chai – Herbal Coffee | Ground Coffee Substitute | Prebiotic | Caffeine Free | Acid Free | Medium Roast, 11 ounce

January 24, 2020 - Comment

Medium Roast. Stimulating spike of spicy notes accented with creamy vanilla. Who says chai can’t be roasted, robust, energized with spices and brewed like coffee? Add sufficient hot milk and a true chai emerges to confound both tea and coffee drinkers alike. Dirty Chai is what they call it! Enjoy Teeccino’s deliciously rich, deep-roasted flavor

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(as of 20 April 2020 12:49 AM EDT - Details)

Medium Roast. Stimulating spike of spicy notes accented with creamy vanilla. Who says chai can’t be roasted, robust, energized with spices and brewed like coffee? Add sufficient hot milk and a true chai emerges to confound both tea and coffee drinkers alike. Dirty Chai is what they call it!

Enjoy Teeccino’s deliciously rich, deep-roasted flavor that delivers all the satisfaction without the caffeine and acidity of coffee. The secret? French chicory, the roasted root often added to coffee, blended with barley, Italy’s favorite caffeine-free roasted brew, and Spanish carob, famed for its chocolatey flavor. Enriched with ramón seeds, a traditional Mayan roasted beverage, a cup of Teeccino brims with many health benefits.

Made in the USA

Product Features

  • #1 BRAND OF COFFEE ALTERNATIVES: Better than decaf, its nocaf!! There’s no coffee in herbal coffee just like there’s no milk in soy milk. Featuring capomo ramón seeds from the Maya Biosphere Reserve & organic spices. Enjoy over 20 flavors created by Caroline MacDougall, renowned herbal tea designer
  • MAKE A CAFFEINE FREE DIRTY CHAI LATTE: Brew Maya Chai anyway you brew coffee. Heat ½ cup milk or non-dairy alternative and add to brewed Maya Chai. Sweeten as preferred. Enjoy the rich, full-bodied spicy flavor of a chai latte that gives you an energy boost from nutrients, not stimulants
  • PREBIOTIC SOLUBLE FIBER SUPPORTS PROBIOTICS: Inulin from chicory root is a prebiotic soluble fiber that feeds probiotics and restores gut health. Support your microbiome with a daily cup of Teeccino. Drink hot or iced! Enjoy with milk, creamer, or sweetener as desired
  • BETTER THAN LOW ACID COFFEE: Teeccino is acid free so it won’t disturb your digestive health. Replace highly acidic decaf coffee with a healthy coffee alternative. Decaf still has caffeine. Teeccino is a naturally caffeine free coffee alternative
  • BREW TEECCINO LIKE COFFEE: All-purpose-grind brews in any kind of coffee maker. Blend with coffee to reduce its caffeine and acidity. Quit coffee painlessly by gradually weaning off over 2 weeks. Blend with Teeccino until you’re drinking 100% Teeccino

Comments

Anonymous says:

I really enjoy Teeccino, but this flavor wasn’t my favorite I really enjoy Teeccino, but this flavor wasn’t my favorite. I’ll buy the product again, just not Maya Chai.For newbies, try blending 90% Teeccino with 10% coffee (real or decaf) for a nice hot morning beverage.

Anonymous says:

Five Stars Love this product, it smells and tastes amazing

Anonymous says:

New favorite flavor. I wish it was more readily available.

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